Publications of N. A. Andreani

Journal Article (5)

1.
Journal Article
Schofield, B.J.; Andreani, N. A.; Günther, C.S.; Law, G.R.; McMahon, G.; Swainson, M.; Goddard, M.R.: Livestock microbial landscape patterns: retail poultry microbiomes significantly vary by region and season. Food Microbiology 101, 103878 (2022)
2.
Journal Article
Gröbner, E.-M.; Zeiler, M.; Fischmeister, F. P. S.; Kollndorfer, K.; Schmelz, S.; Schneider, A.; Haid-Stecher, N.; Sevecke, K.; Wagner, G.; Keller, L. et al.; Adan, R.; Danner, U.; van Elburg, A.; van der Vijgh, B.; Kooij, K. L.; Fetissov, S.; Andreani, N. A.; Baines, J. F.; Dempfle, A.; Seitz, J.; Herpertz-Dahlmann, B.; Karwautz, A.: The effects of probiotics administration on the gut microbiome in adolescents with anorexia nervosa—A study protocol for a longitudinal, double-blind, randomized, placebo-controlled trial. European Eating Disorders Review 30 (1), pp. 61 - 74 (2022)
3.
Journal Article
Henneke, L.; Schlicht, K.; Andreani, N. A.; Hollstein, T.; Demetrowitsch, T.; Knappe, C.; Hartmann, K.; Jensen-Kroll, J.; Rohmann, N.; Pohlschneider, D. et al.; Geisler, C.; Schulte, D. M.; Settgast, U.; Türk, K.; Zimmermann, J.; Kaleta, C.; Baines, J. F.; Shearer, J.; Shah, S.; Shen-Tu, G.; Schwarz, K.; Franke, A.; Schreiber, S.; Laudes, M.: A dietary carbohydrate–gut Parasutterella–human fatty acid biosynthesis metabolic axis in obesity and type 2 diabetes. Gut Microbes 14 (1), e2057778 (2022)
4.
Journal Article
Jones, R.; Fountain, M. T.; Andreani, N. A.; Günther, C. S.; Goddard, M. R.: The relative abundances of yeasts attractive to Drosophila suzukii differ between fruit types and are greatest on raspberries. Scientific Reports 12 (1), 10382 (2022)
5.
Journal Article
Andreani, N. A.; Donaldson, C. J.; Goddard, M.: A reasonable correlation between cloacal and cecal microbiomes in broiler chickens. Poultry Science 99, pp. 6062 - 6070 (2020)
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